2-Deoxy-D-ribose 13C5

Product Name 2-Deoxy-D-ribose 13C5
CAT No. CS-T-52020
CAS No. 266998-43-0
Category Stable Isotopes
Stock Enquire
Mol. Wt. 139.09 g/mol
Mol. For. ¹³C₅H10O4
Hazardous This is not a Hazardous Compound
COA View Sample COA
MSDS View Sample MSDS
Smileys C1C(C(COC1O)O)O
Canonical Smiles C1C(C(COC1O)O)O
InchIKey ZVQAVWAHRUNNPG-PWIBPOKESA-N
Inchl InChI=1S/C5H10O4/c6-3-1-5(8)9-2-4(3)7/h3-8H,1-2H2/t3-,4+,5?/m0/s1/i1+1,2+1,3+1,4+1,5+1
IUPAC (4S,5R)-(2,3,4,5,6-13C5)oxane-2,4,5-triol
Controlled No
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2-Deoxy-D-ribose 13C5 is a specially labeled form of the sugar molecule 2-deoxy-D-ribose. This molecule is used in many biochemical studies as a tracer to track the metabolism of sugar in living organisms. The labeling of 2-Deoxy-D-ribose 13C5 involves the replacement of five carbon atoms within the molecule with the stable isotope of carbon, carbon-13. This labeling technique allows for the tracking of the path of the labeled molecule through various metabolic pathways. 2-Deoxy-D-ribose 13C5 is widely used in studies related to the metabolism of carbohydrates in various organisms, including humans. Researchers use this molecule to study the effects of different diets, medications, and diseases on sugar metabolism. The labeled molecule can be tracked using various techniques, including nuclear magnetic resonance (NMR) spectroscopy, mass spectrometry, and positron emission tomography (PET). Chemically, 2-Deoxy-D-ribose 13C5 is a pentose sugar with a deoxyribose backbone. It is a white crystalline solid that is soluble in water and has a slightly sweet taste. The molecule is an important component of DNA, where it forms part of the sugar-phosphate backbone of the molecule. In addition, it is involved in the biosynthesis of various nucleotides, including deoxyadenosine triphosphate (dATP) and deoxythymidine triphosphate (dTTP). In conclusion, 2-Deoxy-D-ribose 13C5 is an important tool for researchers studying sugar metabolism. Its labeling with carbon-13 allows for the tracking of metabolic pathways and is used in various applications, from studying the effects of diets on metabolism to the development of new drugs. Its chemical properties and involvement in DNA and nucleotide biosynthesis make it an important molecule in the field of biochemistry.

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