Palmatoside is a glycoside compound that is commonly found in plant sources such as palm trees. However, during the extraction process, impurities may be introduced which can affect the purity and quality of the final product. These impurities can vary in nature and may include other glycosides, organic compounds, or inorganic substances. It is important to carefully monitor and control the production process to ensure that palmatoside impurities are minimized, and the final product is of high quality and purity.
