TheaflAVin-3-3’-digallate
| Product Name | TheaflAVin-3-3’-digallate |
|---|---|
| Alternate Names | Theaflavin Impurities, Impurities of Theaflavin |
| CAT No. | CS-O-30726 |
| CAS No. | 30462-35-2 |
| Category | Impurities |
| Stock | IN-Stock |
| Mol. Wt. | 868.7 g/mol |
| Mol. For. | C43H32O20 |
| Hazardous | This is not a Hazardous Compound |
| COA | View Sample COA |
| MSDS | View Sample MSDS |
| Parent API | Theaflavin |
| Purity | >98% |
| Smileys | O=C(C1=CC(O)=C(O)C(O)=C1)O[C@H](CC2=C3O)[C@H](OC2=CC(O)=C3)C4=C(C=C([C@@H](OC5=CC(O)=CC(O)=C5C6)[C@@H]6OC(C7=CC(O)=C(O)C(O)=C7)=O)C=C(O)C8=O)C8=C(O)C(O)=C4 |
| Canonical Smiles | C1C(C(OC2=CC(=CC(=C21)O)O)C3=CC4=C(C(=C(C=C4C5C(CC6=C(C=C(C=C6O5)O)O)OC(=O)C7=CC(=C(C(=C7)O)O)O)O)O)C(=O)C(=C3)O)OC(=O)C8=CC(=C(C(=C8)O)O)O |
| InchIKey | ZEASWHWETFMWCV-ISBUVJFSSA-N |
| Inchl | InChI=1S/C43H32O20/c44-17-7-23(46)21-12-33(62-42(58)15-3-25(48)36(54)26(49)4-15)40(60-31(21)9-17)14-1-19-20(11-30(53)39(57)35(19)38(56)29(52)2-14)41-34(13-22-24(47)8-18(45)10-32(22)61-41)63-43(59)16-5-27(50)37(55)28(51)6-16/h1-11,33-34,40-41,44-51,53-55,57H,12-13H2,(H,52,56)/t33-,34-,40-,41-/m1/s1 |
| IUPAC | [(2R,3R)-2-[1-[(2R,3R)-5,7-dihydroxy-3-(3,4,5-trihydroxybenzoyl)oxy-3,4-dihydro-2H-chromen-2-yl]-3,4,6-trihydroxy-5-oxobenzo[7]annulen-8-yl]-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl] 3,4,5-trihydroxybenzoate |
| Controlled | No |
| Shipping | Free for purchase above 1000$ |
| Delivery | In-Stock, products will be dispatched within 24 hours via FedEx for USA, Europe, and other countries. |
| Return | Returns/replacement accepted if you are not satisfied with the quality of the product, (please send us an email with the reason/issues which are facing, within 15 days, after receipt of the product). |
| Ordering | Place your order online or by email sales@clearsynth.com |
Theaflavin-3-3’-digallate (TF3G) is a type of polyphenol that is found in black tea. It is a member of the theaflavin family of compounds, which also includes theaflavin, theaflavin-3-gallate, and theaflavin-3’-gallate. TF3G is known for its antioxidant properties, which make it effective at preventing oxidative damage to cells and reducing the risk of chronic diseases such as cancer and heart disease.
TF3G has been studied extensively for its potential health benefits. Research has shown that it may help to lower cholesterol levels and reduce the risk of cardiovascular disease. It has also been shown to have anti-inflammatory effects and may help to protect against certain types of cancer, such as breast and colon cancer.
In terms of chemical information, TF3G belongs to a class of compounds known as catechins. It is formed by the oxidation of theaflavin during the fermentation process that occurs when tea leaves are processed to create black tea. TF3G has a molecular weight of 938.86 g/mol and a melting point of 255-258°C.
Overall, TF3G is a promising compound with a range of potential health benefits. Its antioxidant and anti-inflammatory properties make it an important part of a healthy diet, and further research is needed to fully understand its potential uses in preventing and treating chronic diseases.
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