API Family
Propyl Gallate
Storage Condition
Refer MSDS for complete information
Synonyms
Methyl Gallate, 99-24-1
Application Notes
Useful research chemical for a range of applications
Hazard Compound
Refer MSDS for complete information
Methyl Gallate is a drug product that is used as an analytical standard for HPLC, as well as in research and development of drugs.
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Methyl Gallate usage and description
Methyl gallate is a chemical compound that belongs to the family of gallic acid derivatives. It is a white to pale yellow crystalline powder that is soluble in water, alcohol, and ether. Methyl gallate is commonly found in plant-based products such as grapes, tea, and berries. It is also used in the food and pharmaceutical industries as a preservative due to its antioxidant properties.
In the food industry, methyl gallate is used as an additive to prevent spoilage and increase the shelf life of products. It is commonly used in the preservation of fats and oils, as well as in the production of cured meats, canned foods, and baked goods. Methyl gallate has also been found to have anti-inflammatory and anti-tumor properties, making it a promising candidate for use in the treatment of various diseases.
Chemically speaking, methyl gallate is an ester of gallic acid, which is a phenolic acid found in many plants. It has a melting point of 201-204ยฐC and a molecular weight of 184.16 g/mol. Its chemical formula is C8H8O5. Methyl gallate has been extensively studied for its antioxidant properties, as it has been found to scavenge free radicals and prevent oxidative damage to cells. Additionally, it has been shown to have antimicrobial properties against various bacteria, fungi, and viruses.
Overall, methyl gallate is a versatile compound that has a wide range of uses in the food and pharmaceutical industries. Its antioxidant and antimicrobial properties make it a valuable ingredient in many products, and ongoing research suggests that it may have additional health benefits as well.